Cocoa porridge with chia and nut butter
Preparation time: 2 minCooking time: 6 min1 serving
From the article: 20 breakfast ideas: overnight oats, eggs and warm porridge
Ingredients
1 Servings
- 50 g oats
- 250 ml almond drink
- 1 tsp cocoa powder
- 1 tbsp peanut or almond butter
- 1/2 banana
- 1 tbsp chia seeds
- 1 tsp cacao nibs
Instructions
- 1Bring the oats, almond drink and cocoa to the boil and simmer gently for 4 minutes.
- 2Stir in the chia seeds and let them thicken for one minute.
- 3Spoon into a bowl and add the nut butter, banana slices and cacao nibs.
Nutrition: 470 kcal · 15 g protein · 57 g carbs · 19 g fat
