Cottage Cheese Toast With Pumpkin Seeds
Preparation time: 4 minCooking time: 3 min1 serving
From the article: 20 breakfast ideas: overnight oats, eggs and warm porridge
Ingredients
1 Servings
- 2 slices whole-grain bread
- 150 g full-fat cottage cheese
- 2 tbsp pumpkin seeds
- 1 tsp olive oil
- Black pepper, fresh chives
- Optional: cucumber slices or radish
Instructions
- 1Toast the bread until crisp.
- 2Spread cottage cheese generously on each slice.
- 3Top with pumpkin seeds, chives, a drizzle of olive oil and black pepper.
Nutrition: 460 kcal · 29 g protein · 36 g carbs · 23 g fat
